Decadent Pecan Turtle Martini

This Decadent Pecan Turtle Martini is a luxurious and indulgent cocktail that combines the rich flavors of Pecan Whiskey, Crème de Cacao, and Butterscotch Schnapps, perfectly complemented by a touch of Half & Half. The martini is elegantly garnished with a caramel and chopped pecan rim and a delightful swirl of chocolate sauce, making it a truly delectable treat for any occasion.

Decadent Pecan Turtle Martini

Indulge in the decadent flavors of Pecan Whiskey, Crème de Cacao, and Butterscotch Schnapps in this luscious Pecan Turtle Martini, finished with a caramel and chopped pecan rim and a swirl of chocolate sauce.

4.42 from 10 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1.50 oz. Pecan Whiskey
  • 1.50 oz. Crème de Cocoa
  • 0.75 oz. Butterscotch Schnapps
  • 1.50 oz. Half & Half
  • 1 tbsp. Chocolate Syrup
  • 1 cup ice
  • Chocolate syrup for swirling
  • Caramel sauce for rim
  • Finely chopped pecans for rim

Instructions

  1. Dip the rim of a martini glass into a plate with caramel sauce, twisting until coated.
  2. Dip the caramel-coated rim onto a plate with chopped pecans, twisting until coated.
  3. Add Pecan Whiskey, Crème de Cocoa, Butterscotch Schnapps, Half & Half, and ice to a cocktail shaker.
  4. Shake the ingredients vigorously until chilled.
  5. Swirl chocolate sauce around the inside of the prepared martini glass, starting at the base and working your way up to nearly the top of the rim.
  6. Strain the martini into the glass and enjoy this luxurious treat!