Festive Nutmeg Eggnog Martini

This delightful eggnog martini is a perfect holiday treat to enjoy with friends and family. The creamy and flavorful combination of eggnog, RumChata, and Frangelico creates a festive and indulgent cocktail. Decorate the martini glass with a touch of nutmeg and cinnamon for an extra festive flair. It's a delightful, holiday-inspired beverage that will surely spread some cheer!

Festive Nutmeg Eggnog Martini

A creamy and flavorful eggnog martini with RumChata and Frangelico, garnished with nutmeg and cinnamon for a festive holiday treat.

4.36 from 19 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 tablespoon pure maple syrup
  • 2 tablespoons light brown sugar
  • 1/4 teaspoon ground cinnamon
  • 2 ounces eggnog
  • 1 ounce RumChata
  • 1 ounce Frangelico
  • 1/4 teaspoon nutmeg (freshly grated)
  • 1 Cinnamon stick

Instructions

  1. Spread maple syrup on a small plate and mix brown sugar and cinnamon on another plate.
  2. Dip the rim of a cocktail glass into the maple syrup, then immediately dip it into the cinnamon sugar mixture. Set the glass aside.
  3. In a drink shaker, combine eggnog, RumChata, and Frangelico. Gently swirl until mixed.
  4. Strain the mixture into the prepared cocktail glass.
  5. Garnish with freshly grated nutmeg and add a cinnamon stick. Enjoy your holiday eggnog martini!