Minty Cherry Smash

This Mint Julep Punch recipe is perfect for serving a crowd. With a refreshing blend of fresh mint, black cherry bourbon, and sparkling water, it's a delightful twist on the classic mint julep. The homemade mint-infused syrup adds a touch of sweetness, making it a crowd-pleasing cocktail for any gathering.

Minty Cherry Smash

A refreshing and crowd-pleasing punch with a delightful blend of fresh mint, black cherry bourbon, and sparkling water.

4.64 from 93 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1.50 tbsp sugar
  • 1.50 tbsp water
  • 1 tbsp fresh mint leaves
  • 1 tbsp black cherry bourbon or bourbon
  • 1 cup sparkling water, chilled
  • Ice cubes
  • Fresh mint sprigs

Instructions

  1. In a medium saucepan, combine sugar and water. Heat and stir over medium heat until the sugar dissolves.
  2. Remove from heat and stir in the fresh mint leaves. Let it stand for 1 hour, then remove and discard the mint.
  3. Transfer the mint-infused syrup to a small bowl and chill for several hours or overnight.
  4. In a pitcher, stir together the chilled syrup and bourbon.
  5. Stir in the chilled sparkling water.
  6. Serve the punch over ice and garnish with fresh mint sprigs.