New Balsamic Negroni

This twist on the classic Negroni introduces a unique flavor profile by incorporating white balsamic vinegar. The mixture of campari, gin, sweet vermouth, and white balsamic vinegar creates a well-balanced cocktail with a hint of acidity and sweetness, complemented by the citrusy aroma of orange peel. It's a refreshing and innovative take on a beloved cocktail.

New Balsamic Negroni

A refreshing twist on the classic Negroni featuring the unique addition of white balsamic vinegar, creating a well-balanced and flavorful cocktail.

4.37 from 35 votes
Print Recipe Pin Recipe
Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 1 oz Campari
  • 1 oz Gin
  • 1/2 oz Sweet Vermouth
  • 1/2 oz White Balsamic Vinegar
  • Ice, as needed
  • Orange Peel

Instructions

  1. Combine campari, gin, sweet vermouth, and white balsamic vinegar in a mixing glass.
  2. Add ice and stir with a bar spoon for 20 - 30 seconds until well incorporated.
  3. Fill a lowball glass with fresh ice and strain the cocktail into the glass.
  4. Rub the orange peel along the rim of the glass, squeeze the oils directly into the drink, and add the peel to the side.
  5. Serve immediately and enjoy!