Peachy Prosecco Bliss

This Easy Frozen Peach Bellini is a delightful and refreshing cocktail that's perfect for any occasion. Made with fresh peaches, prosecco, peach liqueur, and ice, this Cheesecake Factory Copycat recipe is a fruity and bubbly delight that will transport you to a sunny peach orchard with every sip. Garnish with peach slices and a sprig of mint for a touch of elegance and enjoy this frozen peach bellini with a straw.

Peachy Prosecco Bliss

A delightful and refreshing frozen peach bellini made with fresh peaches, prosecco, and peach liqueur, garnished with peach slices and mint.

4.64 from 57 votes
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Ingredients

  • 1.50 ripe fresh peaches, peeled and roughly chopped
  • 1/2 cup prosecco
  • 0.75 ounces peach liqueur
  • 1/4 cup ice cubes
  • Peach slices and fresh mint for garnish

Instructions

  1. Combine the fresh peaches, prosecco, peach liqueur, and ice cubes in a high-speed blender.
  2. Blend on high until the ice cubes are completely pulverized, adjusting the consistency with more ice or prosecco if needed.
  3. Garnish with peach slices and a sprig of mint.
  4. Enjoy your Peachy Prosecco Bliss with a straw.