Pineapple Paradiso Negroni

This unique twist on the classic Negroni swaps out the traditional gin for pineapple rum, creating a delightful and refreshing cocktail experience. The combination of Plantation Pineapple Rum, Campari, and Cocchi Vermouth di Torino results in a tropical and balanced libation that will transport your taste buds to a paradisiacal island.

Pineapple Paradiso Negroni

A refreshing Negroni variation featuring pineapple rum as the star ingredient.

4.94 from 27 votes
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Ingredients

  • 1.50 oz Plantation Pineapple Rum
  • 0.75 oz Campari
  • 0.75 oz Sweet Vermouth (Cocchi Vermouth di Torino)
  • Ice
  • Pineapple slice for garnish

Instructions

  1. Combine all the ingredients in a mixing glass.
  2. Stir the mixture for 30 seconds.
  3. Strain the cocktail into a chilled coupe glass.
  4. Garnish with a slice of pineapple.