Raspberry Burst Martini

With a homemade raspberry syrup, vodka, triple sec and lemon juice, this raspberry martini bursts with berry flavor and is a lovely vibrant red.

Raspberry Burst Martini

A vibrant raspberry martini bursting with berry flavor.

4.87 from 14 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 1/4 cup water
  • 1/4 cup sugar
  • 1/4 cup fresh raspberries
  • 2 oz vodka
  • 1 oz raspberry syrup
  • 1/2 oz triple sec
  • 1/2 oz lemon juice
  • Raspberries for garnish

Instructions

  1. In a small saucepan, heat the water, sugar, and raspberries over medium heat.
  2. Simmer for 5 minutes, then remove from heat and lightly crush the raspberries with a spoon.
  3. Pour the mixture through a fine mesh strainer into a cup and set it aside. It can be stored in the fridge for up to a week.
  4. In a cocktail shaker with ice, combine the vodka, raspberry syrup, triple sec, and lemon juice.
  5. Shake for 20 seconds and strain into a chilled martini glass.
  6. Garnish with raspberries.