Romantic Hibiscus Infusion
This refreshing cocktail, known as the Romantic Hibiscus Infusion, combines the floral notes of hibiscus tea with the smoothness of tequila, infused with a hint of rosemary and a splash of lime juice. It's a delightful and unique cocktail that evokes the romance of Mexico, perfect for enjoying on a warm evening.
Romantic Hibiscus Infusion
A delightful and unique cocktail that combines hibiscus tea, tequila, rosemary-infused simple syrup, and lime juice for a refreshing and romantic drink.
Ingredients
- 1 sprig rosemary
- 1 cup granulated sugar
- 1 oz. dried hibiscus flowers
- 3 oz. hibiscus tea
- 2 oz. tequila
- 1 oz. rosemary syrup
- 1/2 oz. fresh lime juice
- 1 sprig rosemary, for garnish
Instructions
- Prepare the rosemary syrup by combining sugar, rosemary, and 1 cup water in a saucepan over medium-high heat until the sugar dissolves. Let it cool, then strain.
- Boil the hibiscus and 1 cup water in a saucepan over high heat for 3 minutes, then let it cool before straining to make the tea.
- In a cocktail shaker filled with ice, combine the hibiscus tea, tequila, rosemary syrup, lime juice, and 1/2 cup water. Shake vigorously.
- Strain the mixture into a highball glass filled with ice and garnish with a sprig of rosemary.