Salted Caramel Autumn Bliss

This delightful fall drink will transport you to a cozy autumn haven with its harmonious blend of salted caramel and apple cider. The warmth of the cider, the sweetness of caramel, and the hint of cinnamon will evoke feelings of comfort and nostalgia, making it a perfect choice for chilly evenings or festive gatherings.

Salted Caramel Autumn Bliss

A comforting blend of salted caramel, apple cider, and cinnamon, this cocktail captures the essence of autumn in a delightful drink.

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Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins

Ingredients

  • 1 cup apple cider (or apple juice for a lighter taste)
  • 3/4 tablespoon caramel syrup
  • 1 cinnamon stick
  • 1/8 teaspoon sea salt (adjust to taste)

Instructions

  1. In a saucepan over medium heat, combine the apple cider, caramel syrup, cinnamon stick, and sea salt.
  2. Stir frequently until the caramel is fully blended and the cider is steaming hot, which should take about 7-8 minutes.
  3. Remove and discard the cinnamon stick, or use it to garnish the serving glass.
  4. Pour the delightful mixture into a mug and serve immediately.