Shaken Brown Sugar Espresso Delight

This Iced Brown Sugar Shaken Espresso Latte is a delightful, lightly sweetened coffee drink that can be easily made at home. With just a few simple ingredients and in under 5 minutes, you can enjoy the rich flavors and frothy texture of this refreshing latte. The combination of brown sugar, cinnamon, vanilla, and espresso creates a smooth and balanced taste, while the frothed milk adds a creamy finish. It's the perfect pick-me-up for any time of the day.

Shaken Brown Sugar Espresso Delight

A delightful iced latte with brown sugar, cinnamon, vanilla, and espresso, lightly sweetened and frothy.

4.90 from 35 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 1/2 tablespoons brown sugar
  • 1/4 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 3 tablespoons boiling water
  • 1-2 shots espresso
  • 1/2-3/4 cup milk

Instructions

  1. In a jar with a lid, combine the brown sugar, cinnamon, vanilla, and hot water, then shake until the sugar is dissolved.
  2. Add the espresso to the jar with the syrup, top with ice, and shake until chilled and frothy.
  3. Strain the brown sugar syrup and espresso into a tall glass filled with fresh ice.
  4. If desired, froth the milk using a frother, then pour it into the glass.
  5. Garnish with a sprinkle of brown sugar and enjoy! Cheers!