Smoky Bourbon Sour
This smoky bourbon sour is a delightful riff on the classic whiskey sour. The combination of bourbon, mezcal, fresh lemon juice, simple syrup, and egg white creates a balanced and flavorful cocktail with a hint of smokiness from the mezcal. The egg white adds a velvety texture, while the lemon juice provides a refreshing tartness. This cocktail is perfect for those who enjoy a twist on traditional whiskey sours.
Smoky Bourbon Sour
A delightful riff on the classic whiskey sour, the smoky bourbon sour combines bourbon, mezcal, fresh lemon juice, simple syrup, and egg white to create a balanced and flavorful cocktail with a hint of smokiness.
Ingredients
- 1 oz bourbon
- 1/2 oz mezcal
- 3/4 oz fresh lemon juice
- 1/2 oz simple syrup (1:1)
- 3/4 oz fresh egg white (pasteurized if you like)
Instructions
- Fill a shaker with ice.
- Add bourbon, mezcal, fresh lemon juice, simple syrup, and egg white to the shaker.
- Shake the mixture vigorously.
- Strain the cocktail into a coupe glass.