Tropical Sunset

The Tropical Sunset cocktail is a delightful rum-based tiki drink that originated in Malaysia during the 1970s at the Aviary Bar. This adaptation of the classic Jungle Bird recipe is a perfect blend of dark rum, Campari, lime juice, homemade simple syrup, and pineapple juice, creating a refreshing and tropical flavor profile. The beautiful reddish color of the Campari adds a stunning visual appeal, making it a perfect choice for any summer gathering.

Tropical Sunset

The Tropical Sunset is a rum-based tiki cocktail with a tropical flavor profile, featuring dark rum, Campari, lime juice, homemade simple syrup, and pineapple juice.

4.15 from 47 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 1/2 oz Dark Rum
  • 3/4 oz Campari
  • 1/2 oz Lime Juice
  • 1/2 oz Homemade Simple Syrup
  • 1 1/2 oz Pineapple Juice
  • 1 Lime Wheel for garnish

Instructions

  1. In a shaker, combine dark rum, Campari, lime juice, homemade simple syrup, and pineapple juice with cubed ice.
  2. Shake the mixture for 10-20 seconds.
  3. Strain the cocktail into a tiki glass or highball glass over fresh cracked ice.
  4. Garnish the drink with a lime wheel.